My passion for the culinary arts started when I was a child. During elementary school, I often experimented in the kitchen by creating concoctions with whatever ingredients and equipment I could find. I helped my parents with the planning, preparation, setting up, serving, and cleaning up for dinner parties. It is a joy to cook for people, to make them happy, and see the expression on their face through the dishes I create. I am intrigued by various cooking TV shows and enjoy reading cooking magazines and recipe books in my spare time. To me, being involved with the culinary arts is an ongoing learning process.

Education

• Frostburg State University: B.S., Mass Communication
• L'Academie de Cuisine: Professional Culinary Program

Certifications/Associations

• American Personal and Private Chef Association 
• ServeSafe Sanitation

Testimonials
"I have had the pleasant experience of utilizing the talents of Alison Kaplon for several functions at my home, and in every case the results were overwhelmingly successful. There are two particular examples I would consider to be outstanding, although all my dealings with her have always been rewarding.

A couple whom I had not seen in many years were traveling through town and I thought it would be more personal to have dinner at home, as opposed to a restaurant. I chose to hire Alison as a personal chef, therefore allowing me more time to spend with my friends. Alison and I discussed possible menu items for appetizers, salads, main course and the dessert. In each area, she offered a nice variety to choose from, along with the option of making some alterations to the list. Once we agreed on a menu, she provided me with a price quote. Additionally, she took the time to assist me with a time schedule and she also took inventory of all my serving pieces. By utilizing my serving pieces, it added an additional personal touch at the table. The evening turned out to be quite successful, with Alison's selections and culinary skills being the highlight of the night.

On another occasion, I utilized Alison's talents for a wedding reception that I hosted. Alison and I met early on and once she had the particulars of the evening, she immediately advised me of her suggestions. The food selection ranged from baked goods, to fresh fruit to seafood and more. As it was on Valentine's Day, she even added a few romantic touches, such as rose patterned napkins and heart shaped baked goods. Again, she used some of my serving pieces along with some of her own. The presentation was first rate, only to be upstaged by the quality of the foods served.

Alison utilizes fresh ingredients in her meals and selects only the best quality of available foods when shopping. She is organized, punctual, neat and efficient. She communicates well with her clients and offers suggestions and ideas that enhance the event. I consider Alison a culinary professional and master of her trade . The final results of her efforts are the true testimonial of Alison Kaplon's talents."

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